More Protein. 

Meet our newest Organic Mac & Cheese with a whopping 12 grams of protein per serving! That’s right, our new Organic Mac and Cheese is made with golden pea flour, and has more protein than our organic classic mac, with just as much yum. Fun fact about the organic golden peas used in our pasta? They can actually be planted as part of a crop rotation, which means growing a variety of crops in sequence over different seasons to keep soil healthy. Farmers who practice crop rotation with legumes are doing their part to naturally nourish the earth with nitrogen, a vital plant nutrient. So happy spooning with extra protein that benefits our farmers and Mother Earth! Annie's organic macaroni and cheese is made with organic pasta and real cheese from cows not treated with rBST*. Made with goodness; no artificial flavours, synthetic colours, or preservatives. Stock your pantry with quick and easy mac & cheese. We work with trusted suppliers to source only non-GMO ingredients.