Simply Organic® Ground Turmeric Root (Curcuma longa) has a deep golden-yellow color and a distinctive, pungent aroma. Its warm, earthy, slightly peppery flavor makes it indispensable in curry powders and East Indian cooking. It also adds vibrant flavor to mustards, dressings, eggs, and rice dishes. No GMOs. No ETO (considered carcinogenic by the EPA). Not irradiated. Certified Organic by QAI. Kosher Certified by KSA.