Safflower, Refined. 

Spectrum® Organic High Heat Safflower Oil is the perfect oil for all your frying needs. From crispy pan-fried trout or a plate of pencil-thin French Fries, this expeller pressed oil from specially cultivated organic seeds makes the taste of any dish superb. High Heat up to 450°F

Directions: This oil has a high "smoke point" making it ideal for sautéing at high heat and baking because of its neutral flavor.