Super Fruit. 

"We can't get enough fruit these days and this naturally caffeine free herbal tea is literally bursting with berries. What's more, the invigorating hibiscus flower base not only gives this infusion a lovely deep red hue but also a punchy and slightly tart taste." -Louise

Dairy free, gluten free, suitable for vegetarians and vegans. 

how does it taste?

Super fruity - this cheeky drink is a little tart!

good if you're feeling

Slow and lifeless. The antioxidants in our super fruits will help stave off “Squashed Hedgehog Syndrome” (i.e. “feeling run down” – get it? Sorry ....)

how we like it

With honey, if you like your fruit sweeter. Or cream.

Iced- Just cover one tea temple with boiling water and infuse for 3 minutes. Remove temple and top-up glass with iced water. Garnish with fresh berries.

brew time

tea temple - 1 per person. Infuse in boiling water. Brew for 3+ minutes.

loose tea - 1 rounded teaspoonful per person. Brew for 3+ minutes.

Whole fruits take longer to brew, but the little wait is definitely worth it