Echinacea Plus. 

Echinacea - or purple coneflower - was used by a number of Native American tribes for hundreds of years before it was introduced into Western herbal traditions in the late 1800s. Today, it is one of the most studied herbs. You'll love how this pleasant-tasting herbal blend helps to support a healthy immune system response.

Let the tip of your tongue tell all... one of Echinacea's distinguishing characteristics is the presence of alkylamides, which are partly responsible for its capacity to stimulate the immune system. You'll know you've discovered truly high quality and effective echinacea when you feel a slight tingling on your tongue after drinking the tea. Don't worry - the tingling will subside quickly, but echinacea's effects won't With two species of echinacea and echinacea extract, for an extra punch, you'll be feeling as good as new in no time!

Directions: Brew Well to be Well. For maximum benefit, herbal tea must be properly prepared.

Pour 8 oz. freshly boiled water over a tea bag in a cup.

Cover the cup and steep 10-15 minutes.

Gently squeeze the tea bag to release any remaining extract.

Drink 5-6 cups throughout the day when needed. Add honey to enhance benefits, especially in dry climates.

These steps directly influence the amount of beneficial components that will end up in your teacup!