Rounds, GF. 

Pure Butter. Product of Scotland. Certified Gluten Free. Non-GMO Ingredients. No Genetically Modified Ingredients. No Hydrogenated Fats. Vegetarian. Kosher. Walkers Gluten Free Shortbread is baked in the secluded village of Aberlour, Speyside in the heart of the Scottish Highlands. Based on a traditional recipe, Walker's has created this shortbread to make sure everyone can enjoy the taste of Scottish Pure Butter Shortbread. The gluten free shortbread is baked with the finest ingredients possible to obtain and contains no artificial colours, flavourings or preservatives.