Himalayan Salt. 

Bet you never imagined popped peas could taste this good. Neither did we! The secret is in the simplicity: green and yellow peas, a hint of oil and a dash of salt. That’s all it takes to create this wholesome and delicious snack. Plus, with 6 grams of protein and 3 grams of fiber per serving, you’ll have the whole family saying “yes peas! Non-GMO. Gluten free. Vegan. 110 calories per serving.